Large sliced white sourdough loaf. Lovingly hand-crafted by Lynwood & Co. in the Cotswolds, these loaves are made using a traditional, slow fermentation process, resulting in a wonderfully tasty and easily digestible bread. Their recipe uses a blend of five different organic flours, offering a unique flavour you won't find anywhere else.

INGREDIENTS: wheat flour (GLUTEN), water, salt

May contain traces of NUTS